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In the Kitchen with Tuscan Masters

In the heart of the Tuscan countryside, learn the art of cooking in a region celebrated for its cuisine. At Badia a Coltibuono, a renowned wine and olive oil estate, we are welcomed as guests and students. This former Benedictine abbey is hailed by Travel+Leisure magazine as one of the world’s premier Italian cooking schools, founded by Lorenza de’Medici. In the hills of Chianti, our culinary instruction continues at the majestic Villa Vignamaggio, a luxurious retreat and award-winning winery. Between gastronomic pursuits, explore the countryside on foot, taking in hilltop villages, manicured vineyards and cypress-lined footpaths. Buon Appetito!

Tour Itinerary


Days 1-3 Gaiole in Chianti Meet in Florence
• Journey to Badia a Coltibuono, the “Abbey of the Good Harvest,” and stroll the
   surrounding woods or tour the estate’s eminent wine cellar before a sumptuous feast
   of Italian delicacies
• Join a resident chef for a cooking lesson in refined Tuscan cuisine
• An in-house expert reveals the nuances of the world’s finest olive oils and vinegars
• Amble along wooded trails through stone villages, olive orchards and orderly
   vineyards
• Explore the medieval passageways and historic square of Radda in Chianti, a local
   center for wine production
• Sample the best vintages of Coltibuono’s Chianti Classico with a resident sommelier.

Days 4-6
Greve in Chianti Linger in Volpaia’s quaint piazza before strolling into Monti del Chianti
• Soak up views of the Arno and Arbia Valleys
• Explore the medieval hamlet of Montefioralle before a cooking class in the kitchen of
   our private villa
• Prepare traditional Tuscan dishes with expert Florentine chef Silvia Maccari
• Experience the weekly open-air market in historic Greve in Chianti.

6 DAYS, 5 NIGHTS
INN TRIP


2003 DATES
Easy Trips
9/14-19, 9/28-10/3, 10/12-17

TRIP PRICE
$3,698
(all meals, 3 cooking classes)

SINGLE ROOM CHARGE
$800

EQUIPMENT
RENTAL

$0

MEET/DEPART
Florence, Italy / Florence, Italy

Exclusive Villas

Badia a Coltibuono
(right) Gaiole in Chianti (3 nights) Guest rooms are in keeping with the refined elegance of the villa, which boasts 16th-century frescoes and immaculate gardens.

Villa Vignamaggio
Greve in Chianti (2 nights) We reside in a classic Tuscan villa, nestled in lush vineyards and known for its award-winning wines.


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